Subjects
- Advance Biochemistry (4 credits)
- Biosafety and Bioethics in Biotechnology (4 credits)
- Research Methodology & Biostatistics (4 credits)
- Computational Biology (4 credits)
- Enzyme and Protein Purification Technology (4 credits)
- Fermentation Technology & Bioprocess Engineering (4 credits)
- Current Trends in Medical Biotechnology (3 credits)
- Environmental Bioengineering (3 credits)
- Food Biotech & Functional Foods (3 credits)
- Artificial Intelligence in Biotechnology (3 credits)
- Agricultural Biotechnology (3 credits)
- Bio-entrepreneurship (3 credits)
- Research Project (10 credits)